[ELI5] When baking pita bread, why do the brown spots congregate in small areas rather than evenly across?

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[ELI5] When baking pita bread, why do the brown spots congregate in small areas rather than evenly across?

In: Chemistry

2 Answers

Anonymous 0 Comments

Because the bread bakes unevenly and small pockets form in the bread, resulting in those in contact with the heat source to heat faster. Resulting in little brown spots.

Anonymous 0 Comments

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